Want to lose weight? Just don’t eat these 3 products: we are preparing banana ice cream at home. The recipe is very simple!We will need:ripe banana 1 EA milk 1% – 100 ml Banana is roughly chopped and put into the freezer. Leave for a few hours.To get a frozen banana and grind in a blender, gently pour in the milk. Beat again until smooth. Banana ice cream is ready!Calories: 83 kcal per 100 grams. PFC – 2/0,4/18.Homemade banana ice cream is an excellent alternative to store-bought, it is the best part, healthy, incredibly delicious and simple to prepare. Be sure to try!Banana ice cream in a blender: just 2 ingredients!: Source: Тимур Гальский @ Youtube.