Sandwich with a side of steak. Marinade recipe.


My butcher shop: My shop grills Weber: My Instagram: My Facebook: Cooking on grills Weber: brine Recipe (torn from the heart). I recommend just cooking a piece of meat weighing 5-6 kg (ratio based on this number). If you cook 2.5-3 kg just divide by 2.1) Water – 3 l 2) Nitrite-sodium salt – 180 грамм3) Sugar – 300 грамм4) Med – 70 грамм5) Allspice – 15 горошин6) Cinnamon – 2 палочки7) Garlic dry – 30 грамм8) Grozdya – шт9 5) Ginger-dry – 30 грамм10) Bay leaf – 7 шт11) Chile peppers, dry 10 gr Source: Запахло Жареным @ Youtube.